Nostalgic Goodness!

When I was little, I had several favourite cakes.  One was my Mum’s butterfly cakes, another was birthday cake.  But today I went back to a  different one of my favourite cakes – the krispie cake!

Possibly one of the easiest cakes that you can make almost instantly, and the krispie cake is so yummy.

120g Rice Krispies

300g plain or milk chocolate

1 tbsp golden syrup

Sam Loves Cake

1. Melt the syrup and chocolate together over a pan of simmering water

Sam Loves Cake

2. Stir the chocolate to make sure there are no lumps

Sam Loves Cake

3. Pour in the rice krispies and coat them in the chocolate

Sam Loves Cake

Sam Loves Cake

4. Spoon the chocolate covered krispies into paper cases and leave to set in a cool place

Chocolate Crispy Cake, Sam Loves Cake

I’m not sure if you can really call this a cake, but as far as I’m concerned it’s chocolatey and yummy!

I decided to add a bit of Easter to some of my krispie cakes by sitting a mini creme egg on top:

041 Chocolate Crispy Cake, Sam Loves CakeEaster Crispy Cake, Sam Loves Cake

Happy Baking!

Eve x

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